Soup of the Day cup 3.95
bowl 4.95
Low Country She-Crab Soup (our specialty) cup 4.50
bowl 5.50
Onion Soup with Swiss Cheese 5.50

Garden Salad 4.95
Spring Mix, Tomatoes, Cucumber, Carrots-Vinaigrette Dressing
Classic Caesar Salad in Parmesan Basket 5.95
Hearts of Romaine Lettuce, Caesar Dressing and Croutons
Greek Salad 6.95
Cucumbers, Tomatoes, Feta Cheese and Olives
Spinach Salad 7.95
Served with warm Bacon Dressing and Baked Brie
Tomato Salad with Buffalo Mozzarella 7.95
with a Basil Vinaigrette Dressing
Avocado and Crab Meat Salad 12.95
with Spring Mix Salad, Asparagus and topped with Louis Dressing

Fried Calamari 7.95
with Marinara Sauce
Mussels & French Fries 9.95
Steamed with Shallots, white Wine Cream Sauce
Crab Cake 9.95
Sautéed, served with Lemon Butter Sauce
Escargots 8.50
in Garlic Butter
Cheese Crepe 6.95
Home-made Crepe with imported Cheese and Béchamel Sauce
Seafood Crepe 9.75
with Scallops, Shrimp & Crabmeat, white Wine Cream Sauce
Chef's Pate 7.50

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Salmon Filet 19.50
Poached, served over Spinach, Champagne Sauce
Tilapia Filet 18.95
Topped with toasted Almonds and Lemon Butter Sauce
Red Snapper Filet 23.50
Topped with Imperial Crab Meat & white Wine Butter Sauce
Crab Cake Dinner 21.95
Two Lump Crab Cakes, pan seared, Lemon Butter Sauce
Seafood Combo 25.50
Shrimp, Scallops, Crab Cake, Filet of Fish, Lemon Wine Sauce
Seafood Pasta 23.50
Shrimp, Scallops, Crab Meat & Mushrooms served over Linguini with a creamy white Wine Sauce
Coq au Vin 18.95
Chicken braised in Red Burgundy Wine Sauce
Duck Breast 20.95
with fruit of the Season
Rack of Lamb Petit 19.95
roasted with fresh Herbs Grande 24.75
Veal Schnitzel 19.95
Sautéed scaloppini of Veal
Liver 18.95
with Bacon and Onions
Bistro Steak with French Fries 19.95
with Bearnaise or Peppercorn Sauce add 2.95
Filet Mignon, grilled 24.95
with Bearnaise or Peppercorn Sauce add 2.95