Lunch Menu
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Soups
4.50
5.50
5.50
8.00
Salads & Appetizers
4.95
5.50
5.50
8.95
11.95
Shrimp, Scallops, and Crabmeat
Sandwiches (served with French Fries & Salad)
8.50
with Ham and Cheese
9.95
with Onions, Lettuce, and Tomatoes
9.95
with Onions, Lettuce, and Tomatoes
8.95
with Onions, Lettuce, and Tomatoes
*** plate Sharing Charge 2.50 ***
Pasta
8.95
8.95
11.95
Shrimp, Scallops, and Crabmeat
Luncheon Plates
8.95
with Ham, Cheese, Mushrooms, Tomatoes
8.95
Home-made Crepe with imported Cheese
9.95
Homemade Paté, Brie and Munster Cheese
8.95
9.95
with Shallots, White Wine Cream Sauce, French Fries
11.95
Classic French Steak served with Béarnaise Sauce
10.95
An Austrian Classic, breaded scaloppini of Veal
Side Orders of French Fries or Sautéed Vegetables 2.50